7. Intestinal Disorders: The Disruptors of Iron Uptake
Disorders affecting the gastrointestinal tract, such as inflammatory bowel disease, can severely disrupt the normal absorption of iron. Damage to the intestinal lining or surgical removal of sections of the intestine can reduce the surface area available for nutrient uptake.
Inflammation in the gut not only hinders absorption but can also lead to blood loss, exacerbating iron deficiency. Conditions like ulcerative colitis and Crohn’s disease often present this dual challenge.
Patients with intestinal disorders may require a specialized diet. This diet ensures they receive iron in forms that are easier to absorb, considering their compromised gut health.
Regular monitoring and sometimes intravenous iron supplementation become necessary for those with severe malabsorption. These measures help maintain iron levels and prevent anemia. (7)