Symptom 9. Dysphagia: Swallowing Difficulties
Swallowing is an involuntary process that we seldom ponder upon until it becomes a challenge. Dysphagia, or difficulty swallowing, is a symptom of Parkinson’s that can transform the simple pleasure of eating into an exhausting task.
In the initial stages, dysphagia might present as occasional coughing or choking while eating or drinking. There might be a frequent sensation of food being stuck in the throat. As Parkinson’s progresses, these episodes become more common, causing distress and apprehension during meals.
This symptom doesn’t merely affect the act of swallowing food. It extends to saliva control as well, leading to excessive drooling, a common and often embarrassing problem for Parkinson’s patients. Moreover, the risk of food or liquid entering the lungs, known as aspiration, can lead to pneumonia, a serious health concern.
Effective management of dysphagia involves a multidisciplinary approach, including diet modifications, swallowing exercises, and sometimes medication. It’s crucial to monitor and address this symptom early to prevent weight loss and maintain overall health. (9)
