2. Identifying the Causes and Risk Factors
Chronic pancreatitis can stem from various causes and risk factors. Heavy alcohol consumption is a major cause.
It’s responsible for up to 70% of all cases in the U.S. Gallstones are another common cause. They can block the pancreatic duct, leading to inflammation.
Certain genetic mutations can increase the risk of developing chronic pancreatitis. These mutations can lead to the production of enzymes that are more likely to cause damage.
Cystic fibrosis, a genetic disorder, can also cause the condition. It affects the secreted fluids’ viscosity, leading to blockages.
Autoimmune diseases can cause the body’s immune system to attack the pancreas. This leads to inflammation and damage.
Recurrent episodes of acute pancreatitis can increase the risk of developing the chronic form. Some medications and medical procedures can also increase the risk.
Having a family history of pancreatitis can increase the risk. Smokers are three times more likely to develop the condition than non-smokers.
People with high levels of calcium or triglycerides in their blood are also at higher risk. Certain infections and injuries to the pancreas can lead to chronic pancreatitis as well. (2)